Meat sausage mild

    Reference: 2025-3025

    €3.10

    (€17.70 / kg)

    Tax included Shipping excluded Delivery time 3 - 10 days
    Unit of supply
    weight
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    mild turkey meat sausage

    description:
    Typically, the turkey meat sausage consists of fine sausage roast. It is mild in taste and therefore also suitable for children. The shell of the turkey meat sausage comes from beef

    The turkey meat sausage is also called Lyoner or boiled sausage in the ring in some parts of Germany.

    You can buy the turkey meat sausage in the whole, half or even quarter ring.

    preparation:

    The turkey meat sausage can either be eaten cold on the snack bread or you heat it in a warm water bath.


    alternative:

    Incidentally, our turkey meat sausage is also available as a spicy, spicy variant with peperoni pieces as an insert: turkey meat sausage slightly spicy.


    In addition, we have also seasoned a variant of our turkey meat sausage only with rock salt. This makes this variant ideal for allergy sufferers

    ingredients:

    80% turkey meat,turkey fat, water, cured salt (preservative: sodium nitrite), spices, spice extracts

    Nutritional table to 100g:

    calorific value836.6 kJ
    199.8 kcal
    fat24.7 g
    Ges. Fatty acids2.1 g
    carbohydrates0.9 g
    sugar0.6 g
    protein12.3 g
    salt0.27 g
    sodium0.11 g
    2025-3025
    2020-01-20

    Data sheet

    Allergens:
    GLUTEN-FREE (gluten-free)
    WITHOUT MUSTARD
    WITHOUT celery
    WITHOUT egg
    WITHOUT milk (lactose-free)
    WITHOUT nuts
    WITHOUT peanuts
    WITHOUT pig
    WITHOUT sesame
    WITHOUT soy
    contains sugar
    ingredients
    WITHOUT yeast
    Shelf life
    from shipping: 10 days (at 4,0°C)
    Bewertet mit 5.00 auf einer Skala von 1 - 5 basierend auf 3 Kundenbewertungen
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    guter Geschmack

    Wie in der Beschreibung - mild. Lecker und vor allem fettarm

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    Lecker

    Diese schmeckt uns besonders zum anbraten und wir würzen dann selber. Da wir immer bestellen, wir wohnen nicht vor Ort, haben wir die Fleischwurst auch schon eingefroren. Das ist nicht geeignet, denn beim auftauen kommt extrem Wasser aus der Wurst.

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    Sehr gut

    Sehr gut, da saftig, gut gewürzt und feine Konsistenz

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